Fall Tea Time

Saturday at 12pm on 11/9

Chefs New and Megan are collaborating on a fall-themed tea party menu! New’s fragrant pandan and coconut will be accentuated by Megan’s gingerbread, bacon and apple. Enjoy the best of both worlds with 4 savory bites and 6 sweet bites, half dreamed up by New and half by Megan. We’ll have savory bites like Chor Muang, or butterfly pea dumplings with chicken, and Lobster Turnovers, with sherry and cream. With something for everyone, plus hot and iced tea, this’ll be a tea party to remember!